A: Because I’m a small batch producer of gluten free baked goods, I stage the production of your order over 3 days. Typically gluten free cookie doughs need to rest and stabilize for a few hours to a day. Also, some of my flavor profiles mature (translate as the flavor gets even better!) the longer the dough chills in the ice box. Most of my orders can be drop shipped within 7 to 10 days from when you place them. I will always follow up with you to give you the best time estimate.

A: I ship everything priority mail. For all contiguous states, priority mail typically takes 2-5 days (depending on where you live) from the date the package drops.

A: I do not accept international orders at this time.

A: YES! I can give you a promo code to subtract the flat shipping fee from your total before you are charged and we can arrange for an in person pick up. Just shoot me an email at b@shopthechocolategirl.com or fill out the contact form on my site letting me know what you're thinking and we can figure something out from there.

* Note: I am in Manhattan or Jersey City, NJ practically every day.